Hospitality Consulting
CORE COMPETENCIES
We have been evaluating, re-engineering and positioning Hospitality venues for profitability and growth for over Fifteen years. Our process and experience are cross-cultural and re-engineers stalled and faltering businesses or components of the business into revitalized enterprises. We specialize in multi-unit operations and those organizations hoping to become one. Our experience has made Brand Global’s Hospitality Division one of the leading restaurant consulting firms specializing in restaurant turnarounds, restaurant start-ups and bar start-ups in the United States. Our clients have referred to us as an elite restaurant consultant.
Restaurants / Lounges / Bars
Each Venue has its own unique environment and client base. Understanding how to best market and operate your venue to maximize your client base and exposure.
Stadium / Sports Venues
Increasing efficiencies in large attendance venues while producing high quality food and beverage programs that cater to larger customer segments and preferences.
Airport Restaurants / Club Lounges
Understanding both business and leisure travelers and their individual needs and travel habits is sometimes a complex challenge. Offering those clients the best in class hospitality with memorable experiences is the key to a successful Airport Restaurant or Club Lounge.
Commercial & Private Aviation Catering
Consistent travelers have very discerning tastes and preferences that fit into their regular travel routine. Passengers and Travelers like to be able to enjoy dining and beverage experiences that is not typical while providing an elevated experience.
OUR SERVICES
- Sales Performance
- Marketing Campaigns
- Loyalty Programs
- Re-Engagement Opportunities
- Cost of Goods Sold
- Payroll Costs
- Productivity Performance
- Qualitative Performance Evaluations
- Beverage Programs
- Guest Relations Training
- Wine Curation
- Speciality Cocktails
- Experiential Dining
- Events & Buy-Outs
- Exclusive Events
- Menu Introductions